Lemony chickpea salad
- Number of Servings: 1
Ingredients
Directions
Serving Size: make 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user TMUISE1.
Whisk together 1 teaspoon olive oil, 2 teaspoons lemon juice, 1/2 teaspoon lemon zest, 1/8 teaspoon Dijon mustard, and 2 teaspoons chopped fresh chives. Toss with 1/2 cup drained and rinsed canned chickpeas.Add Epicure lemon dilly mix if you so desire
Serving Size: make 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user TMUISE1.
Nutritional Info Amount Per Serving
- Calories: 113.8
- Total Fat: 6.1 g
- Cholesterol: 0.0 mg
- Sodium: 65.1 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 3.1 g
- Protein: 4.6 g
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