Vegan Stuffed Peppers

Name: Vegan Stuffed Peppers Recipe
Yield: 4
Ingredients: 2 bell peppers seeded and cut in half; 1 package Smart Ground; 1/2 cup oats; 1/2 cup corn frozen; 1/2 cup diced onion; 1/4 cup diced carrot; 6 tbsp ketchup; salt/pepper

Number of Servings: 4

Ingredients

2 bell peppers, seeded and cut in half1 package Smart Ground1/2 cup oats1/2 cup corn, frozen1/2 cup diced onion1/4 cup diced carrot6 tbsp ketchupsalt/pepper

Directions

combine all ingredients, except peppers in a bowl and mix well. stuff each pepper half with 1/4 of the mixture. bake in oven until peppers are softened, can be topped with more ketchup if desired before baking.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KATSMEYOW.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 216.0
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 775.2 mg
Total Carbs: 31.7 g
Dietary Fiber: 7.8 g
Protein: 20.7 g

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