Beef, Rice, Cheese & Beans

Name: Beef, Rice, Cheese & Beans Recipe
Yield: 8
Ingredients: See ingredient list

Number of Servings: 8

Ingredients

See ingredient list

Directions

Serving Size:�6 oz

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 329.5
Total Fat: 16.8 g
Cholesterol: 65.5 mg
Sodium: 686.7 mg
Total Carbs: 23.3 g
Dietary Fiber: 3.9 g
Protein: 24.0 g

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