Smoked sausage with sweet potato, apple and cabbage
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
1 lb smoked turkey sausage, cut into 1/2" slices2 sweet potatoes, peeled and cut into 1/2" cubes1 large onion, diced1 bag coleslaw mix or 1 head cabbage, chopped1 large firm apple, cored and diced14.5 oz chicken broth2T prepared yellow mustard2T yellow mustard seen (optional)
Pour chicken broth and mustard into a large frying pan with a lid. Whisk together and bring to a boil. Add mustard seed, onions and sweet potatoes. Cook for 7 minutes, until sweet potatoes are slightly soft. Add cabbage and sausage, cover and simmer for 20 minutes, stirring occasionally. Add apple and cook for 5 minutes, Serve.
Serving Size: serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user KLYDDON.
Serving Size: serves 4
Number of Servings: 4
Recipe submitted by SparkPeople user KLYDDON.
Nutritional Info Amount Per Serving
- Calories: 248.5
- Total Fat: 8.1 g
- Cholesterol: 39.5 mg
- Sodium: 1,091.4 mg
- Total Carbs: 33.4 g
- Dietary Fiber: 6.5 g
- Protein: 13.2 g
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