Chile w/peppers, beans and ground turkey

Name: Chile w/peppers, beans and ground turkey Recipe
Prep time: 60 min
Cook time: 45 min
Total time: 105 min
Yield: 10
Ingredients: 1 pkg ground turkey; 2 cans low sodium dark red kidney beans; 2 cans low sodium stewed tomatoes; 1 lg green pepper; 1 lg red pepper; 1 lg yellow peppers; 2 average jalapenos; 1 large onion; 3 cloves of garlic; 3 jars of chili sauce; chili powder; garlic powder

Minutes to Prepare: 60
Minutes to Cook: 45

Number of Servings: 10

Ingredients

1 pkg ground turkey2 cans low sodium dark red kidney beans2 cans low sodium stewed tomatoes1 lg green pepper1 lg red pepper1 lg yellow peppers2 average jalapenos1 large onion3 cloves of garlic3 jars of chili saucechili powdergarlic powder

Directions

Sautee ground turkey and onion together (jalapeno too, if you like the chili hot). Dice vegetables, add all ingredients to pot or slow cooker, simmer for 45 minutes or on low in slower cooker for several hours.

Serving Size: Makes about 10, 1.5 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user KIMMIBALU.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 335.9
Total Fat: 6.0 g
Cholesterol: 42.0 mg
Sodium: 1,876.0 mg
Total Carbs: 52.9 g
Dietary Fiber: 6.3 g
Protein: 18.4 g

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