black bean brownies
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 25
Ingredients
Beans, black, 1.5 cup (remove)Butter, salted and melted, 6 tbsp (remove)Egg, fresh, 4 large (remove)Cocoa, dry powder, unsweetened, 12 tbsp (remove)*Sucralose (like Splenda), 48 tsp (remove)*Flour, white, .5 cup (remove)Vanilla Extract, 2 tsp (remove)Baking Powder, 0.5 tsp (remove)
in food processor, mix black beans, butter (melted), eggs and vanila until smooth, add cocoa, splenda, baking powder and flour, process until mixed thoroughly. spoon into prepared 8x8" pan and bake at 325 for 17-25 minutes
Serving Size: makes 25 1 inch squares
Number of Servings: 25
Recipe submitted by SparkPeople user DANABC72.
Serving Size: makes 25 1 inch squares
Number of Servings: 25
Recipe submitted by SparkPeople user DANABC72.
Nutritional Info Amount Per Serving
- Calories: 65.3
- Total Fat: 4.0 g
- Cholesterol: 36.9 mg
- Sodium: 41.3 mg
- Total Carbs: 6.8 g
- Dietary Fiber: 1.8 g
- Protein: 2.7 g
Member Reviews