Chili 2 / Julia

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Ingredients:1# Ground beef4 tbsp Extra Virgin Olive Oil1 can (6 oz) Tomato Paste6 fl oz Water (use can to measure)1 can Canned TomatoesJalapeno Peppers, 5 pepper to taste2 tbsp Onion powder to taste2 tbsp Garlic powder to taste3 tbsp Chili powde to tasterIt's all about personal preference. Season to taste.
Directions
Brown hamburger in Olive Oil.
Add seasonings to meat.
Add other ingredences after hamburger is browned.
Simmer an hour or longer.

Serving Size: 4 1.5- cup servings

Number of Servings: 4

Recipe submitted by SparkPeople user JULIACOLLINS62.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 563.1
  • Total Fat: 45.5 g
  • Cholesterol: 96.5 mg
  • Sodium: 534.9 mg
  • Total Carbs: 19.7 g
  • Dietary Fiber: 5.4 g
  • Protein: 23.0 g

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