Home Fried Potatoes

email
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
4 medium peeled potatoes2.5 Tbs. Olive OilDash of Sea Salt
Directions
Wash, peel and thinly slice potatoes. Fry in Olive oil over med. heat. Makes 2 1 -Cup servings.

Number of Servings: 2

Recipe submitted by SparkPeople user JADZEAMAY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 477.2
  • Total Fat: 17.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 103.1 mg
  • Total Carbs: 74.4 g
  • Dietary Fiber: 9.4 g
  • Protein: 8.6 g

Member Reviews