Lamb and Winter Vegetable Stew

Name: Lamb and Winter Vegetable Stew Recipe
Prep time: 30 min
Cook time: 160 min
Total time: 190 min
Yield: 6
Ingredients: oil; lamb; beef broth; red wine; garlic; thyme; parsnips; carrots; onion; turnips; celery

Minutes to Prepare: 30
Minutes to Cook: 160

Number of Servings: 6

Ingredients

oillambbeef brothred winegarlicthymeparsnipscarrotsonionturnipscelery

Directions

simmer for 4 hours

Serving Size:�6 1 cup Servings

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 342.2
Total Fat: 11.1 g
Cholesterol: 73.7 mg
Sodium: 424.7 mg
Total Carbs: 31.2 g
Dietary Fiber: 6.5 g
Protein: 27.0 g

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