salade fasl

  • Number of Servings: 2
Ingredients
Iceberg Lettuce (salad), 4 leaf, large *Bean sprouts, 0.5 cup Celery, raw, .25 cup, diced Green Peppers (bell peppers), .25 cup, strips *cabage raw, .5 cup Olive Oil, 2 tbsp Mayonnaise, regular (mayo), 1 tbsp *Vineger - Cider - 1 Tblsp., 2 serving
Directions


Serving Size: 1 medium pot

Number of Servings: 2

Recipe submitted by SparkPeople user FARFAH.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 188.9
  • Total Fat: 18.7 g
  • Cholesterol: 1.9 mg
  • Sodium: 57.8 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.9 g
  • Protein: 1.8 g

Member Reviews