ricotta pancakes

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
ricotta cheesefloursugarnutmegbaking porsersalt eggs
Directions


Serving Size: 1 pancake. makes 10 using 1/4 cup batter each.

Number of Servings: 10

Recipe submitted by SparkPeople user WKMATTA.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 82.4
  • Total Fat: 2.7 g
  • Cholesterol: 43.4 mg
  • Sodium: 235.6 mg
  • Total Carbs: 9.9 g
  • Dietary Fiber: 0.3 g
  • Protein: 4.6 g

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