cream cheese chip dip
- Minutes to Prepare:
- Number of Servings: 8
Ingredients
Directions
cream cheese soften with fork add chopped onions add milk alittle at time because you may not need that much mil k or you may need alittle more to make to your consistancy you like add salt and pepper to taste this recipe doesnt have the salt and peper added because it is to your taste
no cooking involved just mixing
Serving Size: 8 cup serving
Number of Servings: 8
Recipe submitted by SparkPeople user ROCKPICKER.
Serving Size: 8 cup serving
Number of Servings: 8
Recipe submitted by SparkPeople user ROCKPICKER.
Nutritional Info Amount Per Serving
- Calories: 114.2
- Total Fat: 10.2 g
- Cholesterol: 32.4 mg
- Sodium: 90.8 mg
- Total Carbs: 3.2 g
- Dietary Fiber: 0.4 g
- Protein: 2.9 g
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