pumpkin chocolate chip pancakes
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 54
Ingredients
Directions
mix all the dries in a large mixing bowl. use a whisk to mix and separate ingredients. Make a well in the center, and the milk, the pumpkin and beaten eggs. mix well with spoon. When completely mixed , add the chocolate chips. Cook on a griddle, 350 degrees sprayed with canola oil.
Cook at 325 degrees on a non stick griddle
Serving Size: 1 pancake
Number of Servings: 54
Recipe submitted by SparkPeople user DWAYMENT1.
Serving Size: 1 pancake
Number of Servings: 54
Recipe submitted by SparkPeople user DWAYMENT1.
Nutritional Info Amount Per Serving
- Calories: 144.9
- Total Fat: 2.9 g
- Cholesterol: 24.6 mg
- Sodium: 342.3 mg
- Total Carbs: 30.5 g
- Dietary Fiber: 3.1 g
- Protein: 4.1 g
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