Hearty Oatmeal
- Number of Servings: 1
Ingredients
2/3 cup Whole Milk1/2 cup Rolled Oats (I use Thick Cut/Irish Oats)Big Dash of Cinnamon1/2 tbsp of Raw Honey (Local Prefered)Splash of Pure Vanilla ExtractTop with Sprinkle of Cranberries (Craisins), Raisins, or Banana Slices
1. Heat milk in a small pan over medium high heat (careful not to burn it)
2. Once milk is bubbly, add oats, stir, and lower heat to low.
3. Allow oats to cook on low for 5 minutes (thick cut) or 3 minutes (rolled oats)
4. Once milk is nearly gone, add vanilla, honey, cinnamon, raisins, and mix well.
5. Remove from heat. Serve.
Serving Size: Makes 1 Serving
2. Once milk is bubbly, add oats, stir, and lower heat to low.
3. Allow oats to cook on low for 5 minutes (thick cut) or 3 minutes (rolled oats)
4. Once milk is nearly gone, add vanilla, honey, cinnamon, raisins, and mix well.
5. Remove from heat. Serve.
Serving Size: Makes 1 Serving
Nutritional Info Amount Per Serving
- Calories: 354.7
- Total Fat: 8.7 g
- Cholesterol: 13.2 mg
- Sodium: 89.7 mg
- Total Carbs: 54.7 g
- Dietary Fiber: 6.9 g
- Protein: 11.4 g
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