Chicken Bacon Ranch Pizza
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
1 lb Tyson boneless, skinless chicken breast, chopped or shredded1 cup Kraft Ranch Salad Dressing2 cup Colby and Monterey Jack Cheese shredded 6 medium slices, cooked crispy and crumbled 1 can Pillsbury Grands Buttermilk Biscuits, refrigerated dough
Either cut up or shred chicken, if choose to cut up cook in olive oil for 10 minutes till no longer pink. Cook bacon till crispy set to side to cool before crumbling. Preheat oven to 350 degrees. Place biscuits in a deep 10x13 pan after greasing slightly push biscuits down flat to make a pizza crust. Bake for 5 minutes, remove pan from oven. Spread ranch on biscuits like pizza sauce. Add chicken and bacon and cheese replace in oven for 10 minutes.
Serving Size: makes 12 2 inch slices
Number of Servings: 12
Recipe submitted by SparkPeople user HELLFIGHTER1980.
Serving Size: makes 12 2 inch slices
Number of Servings: 12
Recipe submitted by SparkPeople user HELLFIGHTER1980.
Nutritional Info Amount Per Serving
- Calories: 337.1
- Total Fat: 20.9 g
- Cholesterol: 36.2 mg
- Sodium: 876.1 mg
- Total Carbs: 19.7 g
- Dietary Fiber: 0.0 g
- Protein: 15.6 g
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