Whole wheat stuffing Muffins with Morningstar farms sausage and mushrooms

Name: Whole wheat stuffing Muffins with Morningstar farms sausage and mushrooms Recipe
Yield: 12
Ingredients: 10 slices whole wheat bread cubes and toasted; 4 Tbsp light butter; 1 cup finely chopped onion; 1/2 cup finely chopped celery; 1 cup chopped mushrooms; 4 morningstar farms breakfast sausage patties; 2 cups chicken/turkey stock; salt/pepper; 1 Tbsp thyme

Number of Servings: 12

Ingredients

10 slices whole wheat bread, cubes and toasted4 Tbsp light butter1 cup finely chopped onion1/2 cup finely chopped celery1 cup chopped mushrooms4 morningstar farms breakfast sausage patties2 cups chicken/turkey stocksalt/pepper1 Tbsp thyme

Directions

Saute onions and celery in butter. Add mushrooms and sausage. Add seasonings. Add that mix to bread and moisten with stock. Form into 12 balls and place into a muffin tin sprayed with nonstick spray. Bake 15-20 minutes or until crisp and brown.

Serving Size: 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user BETHANYDICE.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 158.9
Total Fat: 5.2 g
Cholesterol: 7.5 mg
Sodium: 408.3 mg
Total Carbs: 23.1 g
Dietary Fiber: 3.1 g
Protein: 6.4 g

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