Zuchinni Banana Bread (LowCarb/Low Sugar)

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 20
Ingredients
Ingredients:Flour MixtureMix & Blend Well Almond Meal Flour 1/4cup, 0.25 cup Spelt Flour 1/4 cup, 0.25 cup Amaranth Flour, 0.25 cup Flour, white, .75 cup Cinnamon, ground, .5 tsp Nutmeg, ground, .25 tsp Salt, .5 tsp Baking Soda, .5 tsp Baking Powder, .25 tsp Flax Seed, 1 tbsp Oat Bran, 1/8 cup Egg MixtureBlend in this order Egg whites, Egg Beater Liquid Egg Whites, 2 serving Brown Sugar, .125 cup(1/8) packed Truvia Baking Blend 8 tsp just between 1/8 of a cup and 1/4 of a cup Soybean Oil, .20 cup 1/2 tsp vanilla Zucchini, 1 cup, finely grated Banana, fresh, .75 cup, mashed
Directions
Flour Mixture
Mix & Blend Well
Almond Meal Flour 1/4cup, 0.25 cup
Spelt Flour 1/4 cup, 0.25 cup
Amaranth Flour, 0.25 cup
Flour, white, .75 cup
Cinnamon, ground, .5 tsp
Nutmeg, ground, .25 tsp
Salt, .5 tsp
Baking Soda, .5 tsp
Baking Powder, .25 tsp
Flax Seed, 1 tbsp
Oat Bran, 1/8 cup

Egg Mixture
Blend in this order
Egg whites, Egg Beater Liquid Egg Whites, 2 serving
Brown Sugar, .125 cup(1/8) packed
Truvia Baking Blend 8 tsp just between 1/8 of a cup and 1/4 of a cup
Soybean Oil, .20 cup not quite a 1/4 cup
1/2 tsp vanilla
Zucchini, 1 cup, finely grated
Banana, fresh, .75 cup, mashed

Slowly add flour mixture into egg mixture spray bread pan with pam bake at 325* for about 40-45 minutes

Serving Size: 20 quarter inch thick slices
serving size is Loaf cut in half length wise then slice 10 pieces from each half

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 86.2
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 105.1 mg
  • Total Carbs: 13.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.0 g

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