Vegetarian Wild Rice Mix

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
¼ cup Brown Rice¼ cup Wild Rice blend¼ cup White Rice1/8 cup Traditional Whole Grain Quinoa1½ cubes Edward & Sons Not-Chick'n Broth and Seasoning3 cups filtered waterSalt to taste
Directions
Pour water into rice cooker, bring to a boil and then add bouillon. Pour in brown and wild rice mix. Cook for 15-20 minutes. Next, add remaining white rice and quinoa. Cook an additional 15-10 minutes or until desired tenderness is reached.


Serving Size: Makes (3) 1/2-cup servings

Number of Servings: 3

Recipe submitted by SparkPeople user ALIERA666.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 106.8
  • Total Fat: 1.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 545.6 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 1.3 g
  • Protein: 3.2 g

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