Basic Green Cabbage Soup - Russian Kshi or Shchi Soup

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 10
Ingredients
1 head of green cabbage3-4 chicken bouillon cubes2 qts of water
Directions
Boil water with bouillon cubes. Chop up cabbage into cubed pieces and add to boiling water. Stir to dissolve bouillon cubes. Simmer until cabbage is soft, about 1 hour.

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user MEOWSERS333.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 25.7
  • Total Fat: 0.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 356.1 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.3 g

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