Kats Chicken salad

  • Minutes to Prepare:
  • Number of Servings: 4
Ingredients
Chicken breast dicedOnionsCeleryEggsDill relishMayonnaise
Directions
In a large bowl combine all ingredients. Season to taste.

Serving Size: Makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KATHOAG.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 312.3
  • Total Fat: 24.4 g
  • Cholesterol: 145.1 mg
  • Sodium: 621.9 mg
  • Total Carbs: 4.8 g
  • Dietary Fiber: 1.2 g
  • Protein: 17.5 g

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