Mixed Bean Dip
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
one can great value 6 bean mixone can great value marinated 3 beans salad4 jalapeno peppersone med red onion2 tbsp olive oil3 tsp garlic1 tbsp chili powder, onion powder, garlic powder1 tsp oregano, basil3 tsp sriracha hot sauce
saute the onions, garlic and jalapenos until soft.
put all ingredients into a food processor.
Enjoy!
Serving Size: makes 10 1/2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user REENS69.
put all ingredients into a food processor.
Enjoy!
Serving Size: makes 10 1/2 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user REENS69.
Nutritional Info Amount Per Serving
- Calories: 137.3
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 276.6 mg
- Total Carbs: 19.2 g
- Dietary Fiber: 4.7 g
- Protein: 5.9 g
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