Braised Greens

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
mixed braising greens, garlic, olive oil, chicken broth, salt pepper
Directions


Serving Size: 2 large servings -

Number of Servings: 1

Recipe submitted by SparkPeople user HEITH1.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 184.5
  • Total Fat: 10.6 g
  • Cholesterol: 1.2 mg
  • Sodium: 126.9 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 12.5 g
  • Protein: 13.8 g

Member Reviews