Fruitty AngelFood Cake
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
mix angel food cake with pineapple chunks (undrained) place into square pan or bundt cake pan. Place pecan halves on the top of the mixture once poured into pan.
Bake for 30 minutes at 350 degrees.
Number of Servings: 1
Recipe submitted by SparkPeople user MARIANYOUNT.
Number of Servings: 1
Recipe submitted by SparkPeople user MARIANYOUNT.
Nutritional Info Amount Per Serving
- Calories: 2,054.3
- Total Fat: 40.9 g
- Cholesterol: 0.0 mg
- Sodium: 3,036.1 mg
- Total Carbs: 396.4 g
- Dietary Fiber: 8.4 g
- Protein: 42.4 g
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