Date Pudding
- Number of Servings: 12
Ingredients
Directions
4 eggs5 T. flour5 T. milk2 1/2 t. baking powder3 c. chopped dates3 c. walnuts2 c. sugar
Mix well and bake in 9 x 9 baking pan at 350 for 30 minutes.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user SEWINGMEG.
Serving Size: 12
Number of Servings: 12
Recipe submitted by SparkPeople user SEWINGMEG.
Nutritional Info Amount Per Serving
- Calories: 489.6
- Total Fat: 22.1 g
- Cholesterol: 62.3 mg
- Sodium: 129.0 mg
- Total Carbs: 73.8 g
- Dietary Fiber: 5.7 g
- Protein: 8.2 g
Member Reviews