Date Pudding

  • Number of Servings: 12
Ingredients
4 eggs5 T. flour5 T. milk2 1/2 t. baking powder3 c. chopped dates3 c. walnuts2 c. sugar
Directions
Mix well and bake in 9 x 9 baking pan at 350 for 30 minutes.

Serving Size: 12

Number of Servings: 12

Recipe submitted by SparkPeople user SEWINGMEG.

Servings Per Recipe: 12
Nutritional Info Amount Per Serving
  • Calories: 489.6
  • Total Fat: 22.1 g
  • Cholesterol: 62.3 mg
  • Sodium: 129.0 mg
  • Total Carbs: 73.8 g
  • Dietary Fiber: 5.7 g
  • Protein: 8.2 g

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