Chicken Penne w/ Broccoli
- Number of Servings: 4
Ingredients
Directions
Number of Servings: 4
Recipe submitted by SparkPeople user CAIT208.
*Ronzoni, Whole Wheat Penne Rigate, 14 oz (remove)Chicken Breast, no skin, 14 ounces (remove)Broccoli, frozen, 1 package (10 oz) (remove)Salt, 12 dash (remove)
Number of Servings: 4
Recipe submitted by SparkPeople user CAIT208.
Nutritional Info Amount Per Serving
- Calories: 444.7
- Total Fat: 3.2 g
- Cholesterol: 57.5 mg
- Sodium: 541.6 mg
- Total Carbs: 77.3 g
- Dietary Fiber: 12.6 g
- Protein: 35.6 g
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