Healthy Chicken Soup

  • Number of Servings: 10
Ingredients
-Brussels sprouts, fresh, 284 grams -Carrots, raw, 3 large (7-1/4" to 8-1/2" long) -Parsley, dried, 3 tbsp -Chicken Breast (cooked), no skin, 750 grams -Better Than Boullion, 2 tsp -Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, 8 serving
Directions


Serving Size: 10 1-cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user GAILIE49.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 127.4
  • Total Fat: 2.1 g
  • Cholesterol: 46.4 mg
  • Sodium: 212.4 mg
  • Total Carbs: 6.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 20.2 g

Member Reviews