Bruschetta Triscuit
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
7 Triscuit Reduced Fat Cracker1 T olive bruschetta or tapenade1/2 jalapeno pepper, seeded & sliced (or pickled)1 slice low fat Cheddar or Colby cheese
Plase crackers on aluminum foil on toaster oven tray. Divide olive mixture between crackers and top each with a jalapeno slice. Divide cheese into 7 pieces and top each cracker. Bake in toaster oven until cheese is melted and bubbly. Very good with tomato slices, red peppers and avocado slices on the side.
Number of Servings: 1
Recipe submitted by SparkPeople user GRIMMIE53.
Number of Servings: 1
Recipe submitted by SparkPeople user GRIMMIE53.
Nutritional Info Amount Per Serving
- Calories: 213.1
- Total Fat: 9.2 g
- Cholesterol: 6.0 mg
- Sodium: 465.6 mg
- Total Carbs: 23.0 g
- Dietary Fiber: 3.9 g
- Protein: 10.0 g
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