spanish tortilla

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
potato, onion, oil, egg
Directions


Serving Size: 8

Number of Servings: 1

Recipe submitted by SparkPeople user DIABETES4.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 1,241.8
  • Total Fat: 84.6 g
  • Cholesterol: 1,110.0 mg
  • Sodium: 440.0 mg
  • Total Carbs: 79.6 g
  • Dietary Fiber: 7.5 g
  • Protein: 45.0 g

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