turkey potato soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 10
Ingredients
Directions
5 cups chicken broth2 cups mashed potatoes1 medium onion diced2 large carrots diced4 cups shredded turkey breast3 cloves garlic minced4 medium potatoes diced1 cup frozen corn
throw in a crockpot for six hours on low
Serving Size: 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user CWALLAC.
Serving Size: 10 1 cup servings
Number of Servings: 10
Recipe submitted by SparkPeople user CWALLAC.
Nutritional Info Amount Per Serving
- Calories: 218.4
- Total Fat: 2.6 g
- Cholesterol: 42.0 mg
- Sodium: 659.4 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 3.8 g
- Protein: 20.6 g
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