Sweet and sour (& spicy) Chinese chicken

Name: Sweet and sour (& spicy) Chinese chicken Recipe
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: -2 chicken breasts; -2 tbsp canola oil; - thumbsize amount of ginger; - one clove of garlic; - 2 stalks of green onion; - vegetables( broccoli Chinese broccoli carrots onions peppers green beans); - 1-2 tbsp of brown sugar and soy sauce; -1-2 tbsp of rice wine vinegar; -1-2 tsp toubanjan( red pepper paste); -cornstarch and water mixture(tsp each)

Minutes to Prepare: 15
Minutes to Cook: 15

Number of Servings: 6

Ingredients

-2 chicken breasts-2 tbsp canola oil- thumbsize amount of ginger- one clove of garlic- 2 stalks of green onion- vegetables( broccoli , Chinese broccoli, carrots, onions, peppers, green beans)- 1-2 tbsp of brown sugar and soy sauce-1-2 tbsp of rice wine vinegar-1-2 tsp toubanjan( red pepper paste)-cornstarch and water mixture(tsp each)

Directions

1. Cook garlic, ginger and onions in canola oil( add toubanjan if spicyness is desired, or add with other seasoning
2. Cook any vegetables and then chicken
3. Season with sugar, vinegar, soy sauce and add corn starch mixture to solidify

Serving Size: Serves 6 people

Number of Servings: 6

Recipe submitted by SparkPeople user FUZZYPUFF1.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving