Dutch Baby - Joy of Cooking

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 2
Ingredients
2 eggs1/2 cup milk1/4 cup sugar1/2 flour1/2 stick of butter
Directions
Cook batter in melted butter in cask iron skillet. Put in oven at 425 for 12 minutes.

Serving Size: makes 2 pieces

Number of Servings: 2

Recipe submitted by SparkPeople user LILCLMRBOY.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 514.3
  • Total Fat: 29.5 g
  • Cholesterol: 250.8 mg
  • Sodium: 258.9 mg
  • Total Carbs: 51.7 g
  • Dietary Fiber: 0.8 g
  • Protein: 11.7 g

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