Dutch Baby - Joy of Cooking
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 2
Ingredients
Directions
2 eggs1/2 cup milk1/4 cup sugar1/2 flour1/2 stick of butter
Cook batter in melted butter in cask iron skillet. Put in oven at 425 for 12 minutes.
Serving Size: makes 2 pieces
Number of Servings: 2
Recipe submitted by SparkPeople user LILCLMRBOY.
Serving Size: makes 2 pieces
Number of Servings: 2
Recipe submitted by SparkPeople user LILCLMRBOY.
Nutritional Info Amount Per Serving
- Calories: 514.3
- Total Fat: 29.5 g
- Cholesterol: 250.8 mg
- Sodium: 258.9 mg
- Total Carbs: 51.7 g
- Dietary Fiber: 0.8 g
- Protein: 11.7 g
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