Bonnies Black Bean Salse
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
Directions
1 - 15oz cn black beans, rinsed1 - 15oz cn corn, rinsed1 - 14oz cn rotell diced tomatos1/2 chopped red onion1/2 c. chopped cilantro1 lime, squeezed1 tbsp cumin
Rise off beans and corn. Add chopped red onion and diced tomato with juice. Add cilantro and cumin.
Serving Size: 4 1-cup servings
Serving Size: 4 1-cup servings
Nutritional Info Amount Per Serving
- Calories: 258.5
- Total Fat: 2.1 g
- Cholesterol: 0.0 mg
- Sodium: 423.1 mg
- Total Carbs: 52.0 g
- Dietary Fiber: 13.0 g
- Protein: 13.5 g
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