Rye Bread (Bread machine)

Name: Rye Bread (Bread machine) Recipe
Yield: 12
Ingredients: 1 1/2 cups hot water; 3 tablespoons blackstrap molasses; 2 tablespoons olive oil; 1 teaspoon salt; 2 cups bread flour; 1/2 cup cornmeal; 1 1/2 cups dark rye flour; 2 tablespoons vital wheat gluten; 1 tablespoon caraway seed; 2 teaspoons active dry yeast

Number of Servings: 12

Ingredients

1 1/2 cups hot water3 tablespoons blackstrap molasses2 tablespoons olive oil1 teaspoon salt2 cups bread flour1/2 cup cornmeal1 1/2 cups dark rye flour2 tablespoons vital wheat gluten1 tablespoon caraway seed2 teaspoons active dry yeast

Directions

Add ingredients to your bread machine as listed. Set on Normal setting.

Serving Size: Makes 12 slices

Number of Servings: 12

Recipe submitted by SparkPeople user SUZETHD.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 191.5
Total Fat: 3.1 g
Cholesterol: 0.0 mg
Sodium: 200.5 mg
Total Carbs: 34.6 g
Dietary Fiber: 3.1 g
Protein: 6.3 g

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