Guacamole Salsa
- Number of Servings: 10
Ingredients
Directions
Tomatillos -1 poundAvocado - 1 Garlic - as much as you wantCilantro - handful of choppedOnion - 1 large slicejalapeno pepper - 1 pepper
Add all into a blender and blend.
Serving Size: it is a dip so there are many servings.
Serving Size: it is a dip so there are many servings.
Nutritional Info Amount Per Serving
- Calories: 36.6
- Total Fat: 2.9 g
- Cholesterol: 0.0 mg
- Sodium: 1.9 mg
- Total Carbs: 3.0 g
- Dietary Fiber: 1.6 g
- Protein: 0.6 g
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