Chicken Pasta Skillet
- Minutes to Cook:
- Number of Servings: 2
Ingredients
6 oz boneless skinless chicken breasts, cut into chunks1 cup frozen broccoli1 cup cooked pasta1/4 cup balsamic vinaigrette
Saute chicken in vinaigrette, add frozen broccoli when chicken is almost done, throw in cooked pasta at the end to soak up remaining sauce mix. You can add more dressing if desired.
Serving Size: makes 2 1 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user KEVNLIZ04.
Serving Size: makes 2 1 cup servings
Number of Servings: 2
Recipe submitted by SparkPeople user KEVNLIZ04.
Nutritional Info Amount Per Serving
- Calories: 326.1
- Total Fat: 11.9 g
- Cholesterol: 48.8 mg
- Sodium: 342.8 mg
- Total Carbs: 29.3 g
- Dietary Fiber: 3.3 g
- Protein: 24.9 g
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