Turkey Chili

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 11
Ingredients
544g ground turkey (85% lean)2 cans Goya black beans1 can Rotel Diced Tomatoes & Green Chilies (mild)1 can Bush's Chilli Starter (Medium)1 can Bush’s Chilli Starter (Mild)1 can Green Giant - Steam Crisp Southwest Style Corn
Directions
open cans and put everything in the slow cooker, brown turkey in frying pan and put in slow cooker, cook on low for approx. 4 hours

Serving Size: makes 11 - 1 cup servings

Number of Servings: 11

Recipe submitted by SparkPeople user WHIMSQL.

Servings Per Recipe: 11
Nutritional Info Amount Per Serving
  • Calories: 265.1
  • Total Fat: 7.3 g
  • Cholesterol: 50.4 mg
  • Sodium: 1,205.3 mg
  • Total Carbs: 28.8 g
  • Dietary Fiber: 7.9 g
  • Protein: 21.9 g

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