Corn Cake

Name: Corn Cake Recipe
Prep time: 10 min
Cook time: 90 min
Total time: 100 min
Yield: 10
Ingredients: 2 1/2 cups of milk; 2 1/2 cups of corn; 1 cup of sugar; 1 tbsp of baking powder; 1 tbsp of margarine; 100 g of dried cocoa

Minutes to Prepare: 10
Minutes to Cook: 90

Number of Servings: 10

Ingredients

2 1/2 cups of milk2 1/2 cups of corn1 cup of sugar1 tbsp of baking powder1 tbsp of margarine100 g of dried cocoa

Directions

mix all the ingredients toghether

Serving Size: 10 pieces

Number of Servings: 10

Recipe submitted by SparkPeople user NATALEMA1.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 156.0
Total Fat: 2.9 g
Cholesterol: 2.2 mg
Sodium: 45.4 mg
Total Carbs: 34.4 g
Dietary Fiber: 4.4 g
Protein: 4.8 g

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