hash brown casserole

Name: hash brown casserole Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 9
Ingredients: Cream of Celery Soup 1 can (10.75 oz); Cream of Chicken Soup 1 can (10.75 oz); Ground beef 16 oz; Cheddar Cheese 8 oz; Onions raw 1 large; Acme Hash brown patties(1) 9 serving

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 9

Ingredients

Cream of Celery Soup, 1 can (10.75 oz)Cream of Chicken Soup, 1 can (10.75 oz) Ground beef, 16 oz Cheddar Cheese, 8 oz Onions, raw, 1 large Acme Hash brown patties(1), 9 serving

Directions

Brown ground beef in pan, drain add,chopped onion,cook til tender.Add both soups (undiluted) mix well.pour into a 13x9x2 dish.Cover with shredded cheese,then layer the hash brown pattie.Bake in 350 oven till hash browns are a golden brown

Serving Size: 9 pieces

Number of Servings: 9

Recipe submitted by SparkPeople user APRIL.2467.

Servings Per Recipe: 9

Nutritional Info Amount Per Serving

Calories: 475.9
Total Fat: 25.8 g
Cholesterol: 52.9 mg
Sodium: 864.2 mg
Total Carbs: 33.5 g
Dietary Fiber: 3.6 g
Protein: 15.9 g

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