Weelicious Spiced Carrot & Cauliflower Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 4
Ingredients
Directions
Cooking spray1 small onion, chopped4 cups cauliflower, chopped3 cups carrots, chopped1 tsp Garam Masala1.5 tsp curry powder.5 tsp cinnamon1 tsp salt1 Tbsp vegetable base/bouillon5 cups water
Spray Dutch oven or other large pot with cooking spray and cook onions until translucent, approx 5 minutes. Dissolve vegetable base in 1 cup hot water. Add cauliflower, carrots, spices, vegetable base and water to pot and mix thoroughly. Bring to a boil, reduce heat, cover and simmer approximately 20 minutes or until vegetables are fork-tender. Allow to cool and use hand-blender to puree into yummy soup.
Serving Size: 4 servings
Serving Size: 4 servings
Nutritional Info Amount Per Serving
- Calories: 82.2
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 1,216.9 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 5.9 g
- Protein: 4.0 g
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