Sacred Heart Soup

Name: Sacred Heart Soup Recipe
Prep time: 30 min
Cook time: 20 min
Total time: 50 min
Yield: 1
Ingredients: Ingredients:; Unico tomatoes 6.37 cup (remove); *(V) Onion raw 1 oz (remove); *Aylmer Accents - Original Green Pepper Celery & Onion 4.32 cup (remove); *Campbell's Vegetable Broth 6 cup (remove); No Name Onion soup mix 40 gram(s) (remove); Celery raw 10 stalk medium (7-1/2 - 8 long) (remove); *Del Monte Cut Green Beans 1.6 cup (remove); Avon green beans 2.27 cup (remove); Carrots raw 1000 grams (remove); Yellow Bell Pepper 1 serving equals 1.8 oz or about 10 strips 1 serving (remove); *Bell Pepper - Orange 75 gram(s) (remove); Cabbage fresh 1 cup chopped (remove); Knorr vegetable cube 3 serving (remove)

Minutes to Prepare: 30
Minutes to Cook: 20

Number of Servings: 1

Ingredients

Ingredients:Unico tomatoes, 6.37 cup (remove)*(V) Onion, raw, 1 oz (remove)*Aylmer Accents - Original Green Pepper Celery & Onion, 4.32 cup (remove)*Campbell's Vegetable Broth, 6 cup (remove)No Name Onion soup mix, 40 gram(s) (remove)Celery, raw, 10 stalk, medium (7-1/2" - 8" long) (remove)*Del Monte Cut Green Beans, 1.6 cup (remove)Avon green beans, 2.27 cup (remove)Carrots, raw, 1000 grams (remove)Yellow Bell Pepper, 1 serving equals 1.8 oz or about 10 strips, 1 serving (remove)*Bell Pepper - Orange, 75 gram(s) (remove)Cabbage, fresh, 1 cup, chopped (remove)Knorr vegetable cube, 3 serving (remove)

Directions

chop in small pieces, cover with water, boil for 10 minutes, simmer until vegetables are tender

Serving Size: makes 12, 1 cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user JANMACD.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 1,558.8
Total Fat: 8.7 g
Cholesterol: 30.0 mg
Sodium: 20,041.5 mg
Total Carbs: 327.1 g
Dietary Fiber: 75.4 g
Protein: 53.3 g

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