Italian & Artichoke Chicken Breast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Boneless, skinless chicken breastGround basilGround oreganoArtichoke, canned in waterFat Free Italian Dressing
Season chicken breast with ground basil and oregano to taste. Roast or grill until done.
Heat artichoke in microwave.
Top chicken breast with Fat Free Italian Dressing and artichoke.
Number of Servings: 1
Recipe submitted by SparkPeople user JOANNAGLOWS.
Heat artichoke in microwave.
Top chicken breast with Fat Free Italian Dressing and artichoke.
Number of Servings: 1
Recipe submitted by SparkPeople user JOANNAGLOWS.
Nutritional Info Amount Per Serving
- Calories: 199.9
- Total Fat: 2.0 g
- Cholesterol: 51.3 mg
- Sodium: 1,035.2 mg
- Total Carbs: 21.8 g
- Dietary Fiber: 8.1 g
- Protein: 25.0 g
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