Greek Yogurt Blue Cheese Dressing

  • Minutes to Prepare:
  • Number of Servings: 15
Ingredients
1/2 cup plain greek yogurt1/2 cup blue cheese crumbles3 Tbsp. Olive Oil Mayonnaise2 Tbsp. Cider Vinegar1 Tbsp. Olive Oil1/2 tsp saltpepper to taste1/4 tsp. dry mustard
Directions
Mix all ingredients. Serve with salad or as dip. Keep refrigerated.

Serving Size: Makes 16 2-Tbls servings

Number of Servings: 15

Recipe submitted by SparkPeople user LINDA9918.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 37.3
  • Total Fat: 2.7 g
  • Cholesterol: 4.0 mg
  • Sodium: 158.3 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.3 g

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