shepherd pie

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  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
1pd ground meat 2Tablespoons ketchup1T. flour 8oz mixed vegetables(carrots, corn,peas,stringbeans)1/2 c. water onion powder thyme garlic powdersalt black pepper 3 cups mashed potatoes
Directions
Saute the ground meat until brown, add in all spices with the water and mixed vegetables. Stir well, let simmer until vegetables are tender. Place meat/vegetable mixture in a 2 quart baking dish, top with the mashed potato mixture. Bake in pre heated oven at 425 for 10 - 15 min

Serving Size: serves 4-5 people

Number of Servings: 5

Recipe submitted by SparkPeople user SHTERN.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 0.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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