Early Rise Breakfast
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
12 to 16 oz bacon - chopped and fried until crisp1 lb pork sausage meat 1/2 cup onion - chopped1/2 cup pepper - green or red choppedOther meats - chorizo - ham - roast beef12 eggs1 cup heavy cream4 oz can mushrooms - optionalsalt & pepper to taste8 oz cheddar cheese - shredded
Brown bacon, sausage, onion, pepper; drain grease.
Beat eggs in a large bowl , then beat in cream. Add salt and pepper to taste. Arrange meats, onion, pepper, cheese (mushrooms) in a greased 9" X 13" baking dish. Pour egg mixture evenly over everything. Cover and chill overnight, if desired. Bake at 350 degrees for 50 to 60 minutes until golden brown and a knife inserted will come out clean. If not chilled, bake about 40 to 45 minutes.
Serving Size: 8 to 12 servings
Beat eggs in a large bowl , then beat in cream. Add salt and pepper to taste. Arrange meats, onion, pepper, cheese (mushrooms) in a greased 9" X 13" baking dish. Pour egg mixture evenly over everything. Cover and chill overnight, if desired. Bake at 350 degrees for 50 to 60 minutes until golden brown and a knife inserted will come out clean. If not chilled, bake about 40 to 45 minutes.
Serving Size: 8 to 12 servings
Nutritional Info Amount Per Serving
- Calories: 254.8
- Total Fat: 21.8 g
- Cholesterol: 74.6 mg
- Sodium: 557.8 mg
- Total Carbs: 1.8 g
- Dietary Fiber: 0.2 g
- Protein: 12.7 g
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