Almond Cookies, Gluten Free and Grain Free
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
250 g Almonds or Hazelnuts, ground100 g Honey - a light tasting version80 g Butter, unsalted1 1/2 tsp. natural Vanilla Powder
mix the ground Almonds/Hazelnuts with other ingredients (best at room temperature) with ur finger tips.
roll as balls and flaten gentle with a spoon onto with a baking paper coated cookie sheet.
bake in preheated oven @ 140° celcius for 20 min.
Serving Size: makes 24 cookies
roll as balls and flaten gentle with a spoon onto with a baking paper coated cookie sheet.
bake in preheated oven @ 140° celcius for 20 min.
Serving Size: makes 24 cookies
Nutritional Info Amount Per Serving
- Calories: 291.8
- Total Fat: 23.9 g
- Cholesterol: 21.9 mg
- Sodium: 2.0 mg
- Total Carbs: 16.5 g
- Dietary Fiber: 3.7 g
- Protein: 6.8 g
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