Salsa Smothered Shredded Chicken

Name: Salsa Smothered Shredded Chicken Recipe
Cook time: 530 min
Total time: 530 min
Yield: 4
Ingredients: 1.5lb Boneless Skinless Chicken Breast; 8 medium whole Roma Tomatoes diced; 3 Jalapeno Peppers de-seeded and cored diced; 3 Serrano Peppers de-seeded and cored diced; 2 Limes worth juice; 3 cloves Garlic; 1 bunch Cilantro coarse chopped; 1 bunch Green Onions chopped - white and green; 1 tbsp Salt; 2 cubes Chicken stock (about 1/2 cup); 1/2 cup Water

Minutes to Cook: 530

Number of Servings: 4

Ingredients

1.5lb Boneless, Skinless Chicken Breast8 medium whole Roma Tomatoes, diced3 Jalapeno Peppers, de-seeded and cored, diced3 Serrano Peppers, de-seeded and cored, diced2 Limes worth juice3 cloves Garlic1 bunch Cilantro, coarse chopped1 bunch Green Onions, chopped - white and green1 tbsp Salt2 cubes Chicken stock (about 1/2 cup)1/2 cup Water

Directions

Add raw, whole chicken breast halves to slow cooker and after dicing, add all ingredients. Set on high and allow to cook 5-6 hours.

Serving Size:�Makes 4 one cup servings

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 292.8
Total Fat: 7.3 g
Cholesterol: 98.4 mg
Sodium: 1,871.7 mg
Total Carbs: 17.6 g
Dietary Fiber: 3.6 g
Protein: 41.1 g

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