Light and lean Leek soup

Name: Light and lean Leek soup Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: c

Minutes to Prepare: 15
Minutes to Cook: 20

Number of Servings: 6

Ingredients

Directions

Cook all until soft enough to blend

Serving Size: 6 serving of 1 1/2 cups

Number of Servings: 6

Recipe submitted by SparkPeople user QWER12345.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 105.3
Total Fat: 1.0 g
Cholesterol: 0.0 mg
Sodium: 833.7 mg
Total Carbs: 22.7 g
Dietary Fiber: 3.9 g
Protein: 2.6 g

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