belgian waffles


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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 196.4
  • Total Fat: 4.5 g
  • Cholesterol: 94.3 mg
  • Sodium: 203.1 mg
  • Total Carbs: 29.6 g
  • Dietary Fiber: 0.8 g
  • Protein: 8.0 g

View full nutritional breakdown of belgian waffles calories by ingredient
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Introduction

top how you like top how you like
Number of Servings: 8

Ingredients

    2 cups flour
    2 tsp. baking powder
    2 tbsp. powdered sugar
    1 tbsp. veg. oil
    2 cups milk
    3 eggs
    2 tsp. vanilla
    1 pinch salt

Directions

1. combine flour, baking powder, powdered sugar, oil, milk, and egg yolks
2. beat egg whites and salt until they stand, mix vanilla and fold into batter
3. pour 1/8 of mixture into waffle maker and cook 2 min.
4. repeat with left over
makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user 4ME3GIRLS.

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