Half Sugar Chocolate Macaroons
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 15
Ingredients
1 cup white sugar1/2 cup butter1 cup coconut1/2 cup milk2 cups oats1/4 cup cocoasplash of vanilla
1. In a medium saucepan, Melt butter and cocoa first over medium heat. Add milk and sugar.
2. Remove from heat. Quickly stir in coconut and oatmeal
3. Drop by spoonful onto waxed paper lined baking sheets. Allow to cool. Keep in refrigerator.
Serving Size: Makes 15 large cookies
Number of Servings: 15
Recipe submitted by SparkPeople user EMILYR43.
2. Remove from heat. Quickly stir in coconut and oatmeal
3. Drop by spoonful onto waxed paper lined baking sheets. Allow to cool. Keep in refrigerator.
Serving Size: Makes 15 large cookies
Number of Servings: 15
Recipe submitted by SparkPeople user EMILYR43.
Nutritional Info Amount Per Serving
- Calories: 171.7
- Total Fat: 9.1 g
- Cholesterol: 16.9 mg
- Sodium: 48.2 mg
- Total Carbs: 22.5 g
- Dietary Fiber: 2.0 g
- Protein: 2.1 g
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