Pasta Vegetable soup

Name: Pasta Vegetable soup Recipe
Prep time: 20 min
Cook time: 120 min
Total time: 140 min
Yield: 10
Ingredients: onions; garlic; carrots; broth; celery; potatoes

Minutes to Prepare: 20
Minutes to Cook: 120

Number of Servings: 10

Ingredients

onionsgarliccarrotsbrothcelerypotatoes

Directions

Saute onion, garlic until soft. Add broth and all vegetables Cook on low for 2 hours..cook pasta with box directions, set a side. Add 2 oz pasta to each serving.

Serving Size: 10 1 cup serving

Number of Servings: 10

Recipe submitted by SparkPeople user DONDONB90.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 137.3
Total Fat: 1.9 g
Cholesterol: 8.1 mg
Sodium: 503.6 mg
Total Carbs: 26.8 g
Dietary Fiber: 2.5 g
Protein: 4.3 g

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